Description
Type of resource
text
Form
electronic resource
remote
computer
Imprint
England : H. Frowde, Oxford University Press, 1913
Issuance
monographic
Language
English
Creators/Contributors
- Associated with
- Oxford, Arnold Whitaker
Subjects
- Subject
- Cooking > Bibliography
- Cooking, Englis > Bibliography
- Cooking
- Cooking
- Genre
- Bibliography
- Text
- Bibliography.
- Electronic books.
Bibliographic information
- Statement of responsibility
- by Arnold Whitaker Oxford ...
- Reproduction
- Electronic reproduction. [S.l.] : HathiTrust Digital Library, 2010. MiAaHDL
- System details
- Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. http://purl.oclc.org/DLF/benchrepro0212 MiAaHDL
- Action
- digitized 2010 HathiTrust Digital Library committed to preserve pda MiAaHDL
- Print version:
- English cookery books to the year 1850
- Appears in
-
- OCLC
- 577232579
- Title ID
- RBT0069
- Name
- Oxford
- Location
- https://purl.stanford.edu/gk114xn3385
Access conditions
- Use and reproduction:
- This material is believed to be in the public domain. There are no restrictions on use of public domain materials. For questions, please contact spec-rarebooks@lists.stanford.edu.